Cover Cookbook

Cover Cookbook
What is the name of this old Betty Crocker cookbook?

My mom is looking for an old Betty Crocker cookbook published between 1950 and 1970ish. It is spiral bound and has a predominantly blue cover with a photo of food on it. Some of its features are a chapter called “When Company Comes,” and a chart on how to roast a chicken. It’s approximately the size of a normal piece of printer paper (could be a few inches more or less). PLEASE NOTE – The book we are looking for is not called “Dinner for Two,” though the book we are searching for has a similar cover. Any help would be greatly appreciated.

Could it be “Betty Crocker’s Hostess Cookbook”?

Moog Cookbook – Smells Like Teen Spirit (cover)

Collection of Hard cover cook books unused brand new

£49.99

Chocolate cook book- Hard cover RRP £10 VGC

£0.10

Pair BN Cook Book Recipes Aga Lid Covers, Hob Top Pad

£19.99

The Cookbook

$5.93

The Cookbook

The Flax Cookbook

$14.48

Flaxseed has been around for centuries, but its pleasant flavor and unsurpassed health benefits have been largely overlooked until now. In The Flax Cookbook, nutritionist Elaine Magee introduces the reader to this extraordinary plant, explains why this rich source of omega-3 fatty acids and soluble fiber is essential to any diet, and shows how easily it can be incorporated into the foods we eat every day. Magee — a regular contributor to Fitness, Parenting, and Cooking Light magazines — offers 80 delicious, easy-to-prepare recipes that cover everything from muffins and power bars to entrees, desserts, and smoothies. Complete with sections on the history and properties of flax, the latest scientific findings on its health benefits, and 100 tips to help readers customize their own plan for adding flax to their diet, The Flax Cookbook is perfect for cooks looking to add some extra nutrition to the foods they love.

Perl Cookbook

$39.99

Find a Perl programmer, and you’ll find a copy of Perl Cookbook nearby. Perl Cookbook is a comprehensive collection of problems, solutions, and practical examples for anyone programming in Perl. The book contains hundreds of rigorously reviewed Perl “recipes” and thousands of examples ranging from brief one-liners to complete applications. The second edition of Perl Cookbook has been fully updated for Perl 5.8, with extensive changes for Unicode support, I/O layers, mod_perl, and new technologies that have emerged since the previous edition of the book. Recipes have been updated to include the latest modules. New recipes have been added to every chapter of the book, and some chapters have almost doubled in size. Covered topic areas include:Manipulating strings, numbers, dates, arrays, and hashes Pattern matching and text substitutions References, data structures, objects, and classes Signals and exceptions Screen addressing, menus, and graphical applications Managing other processes Writing secure scripts Client-server programming Internet applications programming with mail, news, ftp, and telnet CGI and mod_perl programming Web programming Since its first release in 1998, Perl Cookbook has earned its place in the libraries of serious Perl users of all levels of expertise by providing practical answers, code examples, and mini-tutorials addressing the challenges that programmers face. Now the second edition of this bestselling book is ready to earn its place among the ranks of favorite Perl books as well. Whether you’re a novice or veteran Perl programmer, you’ll find Perl Cookbook, 2nd Edition to be one of the most useful books on Perl available. Its comfortable discussion style and accurate attention to detail cover just about any topic you’d want to know about. You can get by without having this book in your library, but once you’ve tried a few of the recipes, you won’t want to.

The Herbfarm Cookbook

$28.98

Not so long ago, parsley was the only fresh herb available to most American cooks. Today, bunches of fresh oregano and rosemary can be found in nearly every supermarket, basil and mint grow abundantly in backyards from coast to coast, and garden centers offer pots of edible geraniums and lemon thyme. But once these herbs reach the kitchen, the inevitable question arises: Now what do I do with them? Here, at last, is the first truly comprehensive cookbook to cover all aspects of growing, handling, and cooking with fresh herbs.Jerry Traunfeld grew up cooking and gardening in Maryland, but it wasn’t until the 1980s, after he had graduated from the California Culinary Academy and was working at Jeremiah Tower’s Stars restaurant in San Francisco, that he began testing the amazing potential of herb cuisine. For the past decade, Jerry Traunfeld has been chef at The Herbfarm, an enchanted restaurant surrounded by kitchen gardens and tucked into the rainy foothills of the Cascade Mountains, east of Seattle. His brilliant nine-course herb-inspired menus have made reservations at the Herbfarm among the most coveted in the country.Eager to reveal his magic to home cooks, Jerry Traunfeld shares 200 of his best recipes in The Herbfarm Cookbook. Written with passion, humor, and a caring for detail that makes this book quite special, The Herbfarm Cookbook explains everything from how to recognize the herbs in your supermarket to how to infuse a jar of honey with the flavor of fresh lavender. Recipes include a full range of dishes from soups, salads, eggs, pasta and risotto, vegetables, poultry, fish, meats, breads, and desserts to sauces, ice creams, sorbets, chutneys, vinegars, and candied flowers. On the familiar side are recipes for Bay Laurel Roasted Chicken and Roasted Asparagus Salad with Fried Sage explained with the type of detail that insures the chicken will be moist and suffused with the flavor of bay and the asparagus complemented with the delicate crunch of sage. On the novel side you will find such unusual dishes as Oysters on the Half Shell with Lemon Varbana Ice and Rhubarb and Angelica Pie.A treasure trove of information, The Herbfarm Cookbook contains a glossary of 27 of the most common culinary herbs and edible flowers; a definitive guide to growing herbs in a garden, a city lot, or on a windowsill; a listing of the USDA has hardiness zones; how to harvest, clean, and store fresh herbs; a Growing Requirements Chart, including each herb’s life cycle, height, pruning and growing needs, and number of plants to grow for an average kitchen; and a Cooking with Fresh Herbs Chart, with parts of the herb used, flavor characteristics, amount of chopped herb for six servings, and best herbal partners.The Herbfarm Cookbook is the most complete, inspired, and useful book about cooking with herbs ever written.* 8 pages of finished dishes in full color* 16 full-page botanical watercolors in full color

The Jewish MAVEN COOKBOOK, Delicious!

$10.48

The Jewish MAVEN COOKBOOK Delicious! ADD SPICE TO YOUR LIFE! Shoshana is an Expert and The Jewish MAVEN ON EVERYTHING A to Z! And she clalims that SCHMALTZ is the new aphrodisiac. Cover drawing by Master Artist Hyacinthe Baron

Apache Cookbook

$23.99

Apache is far and away the most widely used web server platform in the world. Both free and rock-solid, it runs more than half of the world’s web sites, ranging from huge e-commerce operations to corporate intranets and smaller hobby sites, and it continues to maintain its popularity, drawing new users all the time. If you work with Apache on a regular basis, you have plenty of documentation on installing and configuring your server, but where do you go for help with the day-to-day stuff, like adding common modules or fine-tuning your activity logging? The Apache Cookbook is a collection of problems, solutions, and practical examples for webmasters, web administrators, programmers, and everyone else who works with Apache. For every problem addressed in the book, there’s a worked-out solution or “recipe”–short, focused pieces of code that you can use immediately. But this book offers more than cut-and-paste code. You also get explanations of how and why the code works, so you can adapt the problem-solving techniques to similar situations. The recipes in the Apache Cookbook range from simple tasks, such installing the server on Red Hat Linux or Windows, to more complex tasks, such as setting up name-based virtual hosts or securing and managing your proxy server. The two hundred plus recipes in the book cover additional topics such as:Security Aliases, Redirecting, and Rewriting CGI Scripts, the suexec Wrapper, and other dynamic content techniques Error Handling SSL Performance The impressive collection of useful code in this book is a guaranteed timesaver for all Apache users, from novices to advanced practitioners. Instead of poking around mailing lists, online documentation, and other sources, you can rely on the Apache Cookbook for quick solutions to common problems, and then you can spend your time and energy where it matters most.

The Wicca Cookbook

$11.48

: With menus and recipes for each of the ten sabbats, this is a major resource for anyone planning a dish for the countless potlucks we hold at every season. I began reading it with some fear and trepidation. When the authors began speaking of Medieval customs, I was terribly afraid that the recipes would concentrate on things like boar’s heads and roast oxen, or whatever the Witches of Old might have at their seasonal gatherings. On the contrary, the recipes that Wood and Seefeldt include in this attractive collection tend to be simple and very good, at least to judge from those that I’ve sampled. And no, the ingredients are not at all exotic. I tried making latkes, which were quick and easy to mix in my medieval Cuisinart. With a bit of apple in the mix, they were very good. I also had no problems with soups, which were simple and delicious. But the recipes are only the beginning. A fascinating introduction gives a positive, brief picture of Neo-Pagan Witchcraft, as background for anyone new to the Craft. Then, for each of the sabbats and for each recipe, there is an introduction, suggesting, among other things, rituals for blessing the meal and for invoking the appropriate Deities. As a matter of fact, I enjoyed reading the whole book, from cover to cover, which is something I’ve never done with any of the hundred-or-so other cookbooks sitting on my sagging shelves. This is likely to become my favorite cookbook, and I suspect it could be yours, too. Not just a cookbook, this unusual publication outlines the spiritual relevance of the eight major pagan holidays and offers appropriate rituals, menus, and recipes for each occasion. The recipes are easy to follow and make use of ingredients at their seasonal peak. From dandelion wine to medieval honey cakes, the dishes preserve a culinary tradition closely connected to natural rhythms and enduring symbolism. The authors also include an appendix on growing an herb garden and a resource list of herb seed companies and nurseries.

CSS Cookbook

$35.99

As the industry standard method for enriching the presentation of HTML-based web pages, Cascading Style Sheets (CSS) allow you to give web pages more structure and a more sophisticated look. But first, you have to get past CSS theory and resolve real-world problems. For those all-too-common dilemmas that crop up with each project, CSS Cookbook provides hundreds of practical examples with CSS code recipes that you can use immediately to format your web pages. Arranged in a quick-lookup format for easy reference, the second edition has been updated to explain the unique behavior of the latest browsers: Microsoft’s IE 7 and Mozilla’s Firefox 1.5. Also, the book has been expanded to cover the interaction of CSS and images and now includes more recipes for beginning CSS users. The explanation that accompanies each recipe enables you to customize the formatting for your specific needs. With topics that range from basic web typography and page layout to techniques for formatting lists, forms, and tables, this book is a must-have companion, regardless of your experience with Cascading Style Sheets.

Cookbook, The

$43.6

Buy and sell [Cookbook, The] at great prices.

Cookbook

$12.03

Buy and sell [Cookbook] at great prices.

The Hot Flash Cookbook

$3.48

While the jury is out on chemical estrogen, a growing number of women are seeking natural remedies for the symptoms of menopause. Rich in estrogen as well as the vitamins and calcium that fight off osteoporosis and heart disease, the delicious recipes in The Hot Flash Cookbook are a balm for the symptoms that mark the change of life, including insomnia, depression, dizziness, fatigue, and the infamous hot flashes. The Hot Flash Cookbook, now featuring a new introduction by the author that reflects the HRT controversy, as well as an attractive new cover, serves up dishes made from wholesome ingredients such as soy, fresh herbs, root vegetables, nuts, and fish. Inspired by a variety of delectable ethnic flavors, dishes such as Smoky Yam Cilantro Soup and Green Tofu Bruschetta are sure to please everyone at the table. With a foreword by women’s health expert Risa Kagan, MD, The Hot Flahs Cookbook helps women enjoy good health and good food.

Graphic Design Cookbook

$13.48

With 100,000 copies sold, Graphic Design Cookbook is one of the most useful all-purpose resources for designers and anyone who wants to create a dynamic layout for magazines, newsletters, books, posters, and other media. Now released with a fresh new cover, its more than a thousand line drawings illustrate effective design devices, type treatments, spatial solutions, and pictorial presentations, allowing examination and comparison of various options in no time. The Graphic Design Cookbook can be opened to virtually any page for instant access to great ideas. As a catalyst for cooking up endless new design recipes, this classic goes on inspiring one generation of designers to the next.

New Woman’s Day Cookbook

$8.99

Woman’s Day, America ’s most popular and trusted magazine, brings you a comprehensive reference cookbook – perfect for every cook from novice to pro. Reflecting today’s busy lifestyles, this cookbook contains a wealth of time-saving recipes that will allow for less time in the kitchen while still creating healthy and delicious meals. The editors of Woman’s Day presents over 350 wholesome meals with nutritious ingredients – many can be prepared in 30 minutes or less. The savory recipes cover Pasta, Chicken & Turkey, Beef, Fish & Seafood, Pork & Ham, Eggs & Cheese, Pizzas & Breads, Soups, Salads, Cakes & Cookies, and Desserts. Some of the scrumptious dishes include: Roasted Red Snapper with Coconut-Ginger Sauce, Thai Steak Salad, Chicken Breasts with Fresh Orange Salsa, Tex-Mex Pulled Pork, Chorizzo Frittata, and Carribean Pumpkin Soup. From the easy-to-follow directions to the appendix of cooking terms and essential preparation tips, The New Woman’s Day Cookbook is an indispensable collection of classic and contemporary recipes to add to your cookbook shelf.

The Car Stereo Cookbook

$4.48

Rap, reggae, rock, or Rachmaninoff — if you yearn for sound in your car that will make your friends drool, this book has your answers. Whether you want to pulsate the pavement or simply enjoy top-level clarity and music reproduction, this book will show you how to plan your design, choose your components, install them optimally and save a lot of money! Unlike books that cover only specific systems, the Cookbook shows you how to customize. With the Cookbook, your system will fit your tastes, your budget, and your car or truck. Organized by component type, the Cookbook clearly shows you how to achieve good imaging; upgrade premium factory sound systems such as Delco/Bose and Ford/JBL; get more amp power for your money; properly set amplifier gains; install and set up an equalizer with or without a real-time analyzer; interface a CD changer; pick the right power line capacitors, speaker wire, patch cables, and sound-deadening devices; avoid common automotive noise problems; and a lot more! Featuring guidance on the right specialty tools and step-by-step instructions for difficult procedures, The Car Stereo Cookbook makes sure that the special sound you’ve imagined in your head becomes the sound you hear in your car!

The Lighting Cookbook

$19.48

The perfect lighting manual! Includes an inventory of all the ingredients found in a well-stocked commercial studio, with a full explanation of how, when and why each is used. Dozens of lighting recipes from six top pros include step-by-step setup details, lens choices, composition decisions and light diagrams. These foolproof, repeatable recipes cover glamour, fashion, still life and portraiture – including corporate, children and even pets.

Windows XP Cookbook (Cookbooks)

$31.98

Each year, Windows XP is pre-installed on 30 million PCs sold in the U.S.–and 90 million worldwide–making it the world’s most popular operating system, and proving to frustrated users everywhere that preponderance does not equate to ease of use. There are literally thousands of programs, tools, commands, screens, scripts, buttons, tabs, applets, menus, and settings contained within Windows XP. And it has only been in the last couple of years that Microsoft’s documentation has actually been more of a help than a hindrance. But it still isn’t enough. Windows XP users and administrators need a quick and easy way to find answers. Plenty of books go into detail about the theory behind a particular technology or application, but few go straight to the essentials for getting the job done. Windows XP Cookbook does just that, tackling the most common tasks needed to install, manage, and support Windows XP. Featuring a new twist to O’Reilly’s proven Cookbook formula, this problem-solving guide offers multiple solutions for each of its 300-plus recipes. Solve dilemmas with the graphical user interface, the command line, through the Registry, or by using scripts. Each step-by-step recipe includes a discussion that explains how and why it works. The book is also among the first to cover Microsoft’s XP Service Pack 2. With these practical, on-the-job solutions, Windows XP Cookbook will save you hours of time searching for answers. Windows XP Cookbook will be useful to anyone that has to use, deploy, administer, or automate Windows XP. But this isn’t a typical end-user book; it covers the spectrum of topics involved with running Windows XP in both small and large environments. As a result, IT professionals and system administrators will find it a great day-to-day reference. And power users will find Windows XP Cookbook a great source for information on tweaking XP and getting the most out of their systems. The bottom line is that Windows XP Cookbook will make just about anyone who uses XP more productive.

Grill Pan Cookbook

$14.48

Every home chef worth their gray salt knows that a grill pan is second only to a good chef’s knife in the kitchen. Originally published in 1999, when grill pans first hit the home cooking market, the Grill Pan Cookbook has a fabulous new cover and still sets the standard for using this essential utensil like a pro. For city dwellers who dream of grilling but don t have the outdoor space, or those who can’t live without their grill in the winter months, grilling at home has never been easier with these simple techniques and 50 terrific recipes that maximize the grill pan’s amazing potential as a source of super-healthful meals. With scores of ideas for lean meats, shrimp, chicken, and succulent vegetables, this fun and inviting cookbook makes beautifully grilled dishes an everyday pleasure, rain or shine.

The Essential Chocolate Chip Cookbook

$14.48

One of the greatest pleasures of life is biting into a warm chocolate chip cookie straight from the oven. Now imagine it’s Chocolate Chip Bread Pudding or Chocolate Chip Angel Cake with Chocolate Marshmallow Frosting. The Essential Chocolate Chip Cookbook offers 45 recipes that cover all the dessert bases cookies, cakes, candies, brownies, tarts, frozen treats, and more. Chocolate chips saturate these recipes inside and out, so there’s also a guide to the differences between these tiny indulgences. Using milk, semisweet, bittersweet, and white chocolate, Klivans encourages readers to discover their favorite chocolate chip recipes by, of course, tasting them all!

Pike Place Market Cookbook

$15.98

With more than 150 recipes (including 65 new ones), profiles of farms and businesses, and anecdotes about the market, the best-selling Pike Place Market Cookbook is a lively showcase for the ethnic diversity, seasonal Northwest produce, and fine dining of this food lover’s mecca. This revised edition reflects the increasing popularity of the market and its wide range of eating possibilities. New recipes this time include Chilled Yellow Taxi Tomato Soup (from Earth and Ocean restaurant), Dungeness Crab Piquillo Peppers (The Spanish Table), and Lamb Burgers with Balsamic Glazed Onions (Cafe Campagne). New sidebars cover Best Breakfast Spots, Organic Produce at the Market, dozens of illustrations, and more.

The Cape Cod Christmas Cookbook

$3.98

The Cape Cod Christmas Cookbook was researched and written for cooks of every caliber, making it easy for visitors to take a tasty piece of the Cape home with them for the holidays and for year-rounders to enjoy an even richer season. The delectable fare includes holiday drinks, tasty appetizers & soups, unforgettable main entrées and side dishes, sumptuous deserts, as well as a special holiday brunch section.This is authentic Cape Cod from cover to cover, featuring original recipes, many so coveted that they?ve never made it into print before. And if the recipes were not wonderful enough, they have been lovingly illustrated by the popular Cape artist, Holly Shaker. Mark Jasper is also the author of the best-selling On Cape books, Haunted Cape Cod & the Islands and Haunted Inns of New England.

Silver Palate Cookbook 25th Anniversary Edition

$15.98

Silver Palate Cookbook 25th Anniversary Edition By Julee Rosso, Sheila Lukins, with Michael McLaughlinNow hereÆs the Silver Anniversary edition, with a feast of 100 full-color photographs throughout and a vibrant new cover. This edition is the perfect gif

The iPhone Developer’s Cookbook

$35.99

Want to get started building applications for Apple’s iPhone and iPod touch? Already building iPhone applications and want to get better at it? This is the only book that brings together all the expert guidance–and the code–you’ll need!.  . Completely revised and expanded to cover the iPhone 3.0 SDK, The iPhone Developer’s Cookbook is the essential resource for developers building apps for the iPhone and iPod touch. Taking you further than before, this new edition starts out with an introduction to Objective-C 2.0 for developers who might be new to the platform. You’ll learn about Xcode and Interface Builder and learn how to set up and configure your iPhone Developer account. Additional highlights of this new edition include: Using the iPhone SDK’s visual classes and controllers to design and customize interfaces; Using gestures, touches, and other sophisticated iPhone interface capabilities; Making the most of tables, views, view controllers, and animations; Alerting users with progress bars, audio pings, status bar updates, and other indicators; Using new Push Notifications to send alerts, whether your app is running or not; Playing audio and video with the MediaKit; Working with the Address Book, Core Location, and Sensors; Connecting to the Internet, Web services, and networks; Embedding flexible maps with MapKit and Google Mobile Maps; Building multiplayer games with GameKit; Using Core Data to build data-driven applications; Selling add-on content and services with In-App Purchasing using StoreKit; Building accessible apps with Accessibility Plus. The unique format of The iPhone Developer’s Cookbook presents the code you need to create feature-rich applications that leverage the latest features of the iPhone 3.0 SDK. Over 30,000 iPhone developers turned to the first edition of The iPhone Developer’s Cookbook . So should you!

Southern Living Kids Cookbook

$15.98

Four generations of Southern cooks have depended on Southern Living magazine for tried-and-true family recipes, so it’s only natural that they choose this cookbook for their children. Meeting their expectations, over 120 recipes feature foods kids love to eat, each with a preparation plan and a photograph of the desired result. Short ingredient lists, numbered steps, and youthful wording and graphics keep the learning process fun. Some features include: spiral binding to lie flat for easy reading, with a wipe-clean cover; each recipe has a nutritional analysis so kids learn how to make good choices; bonus text boxes that introduce foods from around the world; and kitchen and food safety tips, basic cooking techniques, and fun party ideas.