http://www.susancooke.com/home-cooking-cookbook/
Ethiopian cookbook for beginners?
I love Ethiopian food, and want to learn how to make it at home. Does anyone know a good cookbook for someone who isn’t necessarily an experienced cook?
I’ve found a couple Ethiopian cookbooks on Amazon, but the comments say that they are best for someone who is already an experienced cook or familiar with Ethiopian cooking. I’m looking for something more beginner-level.
Exotic Ethiopian Cooking by Daniel Jote Mesfin
In Exotic Ethiopian Cooking, Mr. Daniel Jote Mesfin brings to your table the secrets of fine Ethiopian cooking, from appetizers like Anebabero (Ethiopian pizza) and Qwalima (Spiced Sausage)to traditional chicken and beef dishes such as Yedoro Infille (Chicken Dipped in Hot Sauce) and Salayish (Shredded Beef Stew). Mr Mesfin has included 178 recipes covering a wide range of meats, chicken, fish, breads, vegetables, and alcoholic and nonalcoholic beverages, in 310 pages of easy-to-follow directions. This is a wonderful cookbook for the new cook.
http://www.ethiopianrestaurant.com/daniel_mesfin.html
http://www.amazon.com/dp/0961634529?tag=film600&camp=14573&creative=327641&linkCode=as1&creativeASIN=0961634529&adid=0VRZ4BE3MQN5WZV0CJQ5&
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